Preheat your oven to 350 degrees F 

In a large bowl or mixer, mix together: 

1 ¼ Cup of White Granulated Sugar

½ Cup Brown Sugar

1 Cup Butter (room temp)

2 Eggs

Mix together until the butter is all mixed in, or at least in small lumps. 

Add 1 teaspoon of Vanilla Extract

Add 2 teaspoons of baking soda

Add 1 to 2 Tablespoons of cinnamon

Mix into the butter/egg mixture

Add:

2 Cups of Applesauce

2 Cups of Quick Oatmeal

4 ½ Cups of flour

*For easiest mixing, I prefer to add each of the above one cup at a time (1 cup of applesauce, then 1 cup of oatmeal, then 1 cup of flour and repeat until you’ve added all the ingredients above).

Add 2 Cups chocolate chips and mix 

Step 5: 

Add parchment paper to your cookie sheet and scoop cookies onto baking sheet. I like to make them about half the size of a scoop of ice cream. 

These cookies do not spread out on the baking sheet so prepare for them to be about the same shape. 

Bake for 12 to 14 minutes at 350 degrees F.